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Master antioxidant – L-glutathione and eye health

The role of antioxidants in the body is essential to protect the immune system of our body. For example, antioxidants play a role in neutralizing free radicals that lead to the destruction of healthy cells in the body. Some antioxidants include vitamins A, C and E. Antioxidant L-Glutathione plays a role in protecting and improving the health of the eye. Therefore, L-Glutathione has several benefits in protecting the health and health of vision.

What is L-glutathione? L-glutathion is an antioxidant that protects all cells, tissues and organs of the body from the adverse effects of harmful free radicals. This antioxidant contains 3 main amino acids. These include glycine, glutamate (glutamic acid) and cysteine. This antioxidant is capable of making more antioxidants more effective.

Listed below are some of the general health benefits of L-glutathione: Helps to improve cell damage caused by contamination, radiation, in-body infections and stressful diseases. The aging process results in reduced healing and repair of cells. Some patients use L-glutathione supplements to reduce the negative effects of radiation and chemotherapy in the treatment of cancer. The use of L-glutathion supplements the reproductive and regeneration of healthy cells in the body. According to Dr. Mark Grossman, 76,000 studies have been published describing the main benefits of antioxidant health care for cancer, heart disease and dementia and eye disease

Eye Health benefits: A study published in Pharmacology and Therapeutics revealed that L -Glutathione has been shown to prevent Cataract Formation. The eyepiece is present at a higher concentration of L-Glutathione than the rest of the body. Our eyepieces use L-Glutathione to protect the retina and cornea, thereby protecting the eyes from the harmful effects of excessive sun radiation caused by free radicals. Therefore, L-Glutathione plays a role in the prevention of cataracts.

According to Web MD, the most nutritive source of L-Glutathione, which is absorbed by the body, is food that is high in amino acids and sulfur. These include garlic, broccoli, asparagus, avocado and spinach. Protein sources of L-Glutathione include fish, chicken and unprocessed meat.

Given that L-glutathione is a nutrient that makes other antioxidants more effective and because it is able to affect antioxidant efficacy as it functions from the inside of each cell, it is an artificial antioxidant. Ultimately, it provides a wide range of diseases against eye protection, thereby increasing the health of the eye.

  • Published On : 1 year ago on March 10, 2018
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  • Last Updated : March 10, 2018 @ 3:40 am
  • In The Categories Of : Uncategorized

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